Delight in the luscious Flavours of Peach Oolong Chinese green tea. This exquisite blend intertwines the natural sweetness of ripe peaches with the invigorating character of green tea. It's a tantalizing combination that invigorates the senses and leaves you refreshed.
How to brew? - To brew peach oolong, it is recommended to use small-capacity teapots.
- The best option is vessels made of baked clay or heat-resistant glass.
- After washing, the tea leaves should be kept in boiling water for up to 4 minutes.
- It is recommended to use purified water at a temperature of 95 °C.
- For 150 ml of hot water, use one spoon of dry tea leaves.
